1.Marigold flower extract can prevents the vision which the senile eyeball retina yellow spot degeneration causes to drop with loses one’s sight.
2. Marigold flower extract can resist the free radical to create the cell and the organ damage in the human body, thus may prevent the organism senile initiation the cardiovascular, coronary disease and tumor disease.
3. Marigold flower extract can also widely applied in food coloring,medical intermediate and feed additives.
Packing & Storage
Paper-drums and two plastic-bags inside
Preserve in tight containers at controlled room temperature .
2 years when properly stored.
Application of Marigold Flower Extract
1.Marigold Flower Extract Applied in food field, it is mainly used as food additives for colorant and nutrient.
2.Marigold Flower Extract Applied in pharmaceutical field, it is mainly used in vision care products to alleviate visual fatigue.
3.Marigold Flower Extract Applied in cosmetics, it is mainly used to whitening, anti-wrinkle and UV protection.
4.Marigold Flower Extract Applied in feed additive, it is mainly used in feed additive for laying hens and table poultry to improve the color of egg yolk and chicken.
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